Food Safety and Hygiene Survey with Mass Services

This specifically designed survey addresses various statutory regulations relating to the food industry. Potentially critical establishments include hospital kitchens where risks for patients are higher than for the average person.

The Report focuses on:

A condition rating for each surveyed item
A Risk Assessment
Digital photographs showing non-compliant items
Data recorded in a way that is compatible with Mass' own analytical software, to allow ongoing updates.

Aspects covered include:

Food policy
Responsibility
Registration
Due diligence
Notification
Inspections
Complaints
Compliance
Risk assessments
Personal hygiene
Contamination
Food quality
First aid
Incident reporting
Prevention and protection
Food temperatures
Food and equipment
Washing
cleanliness
Maintenance
Waste disposal
Clothing
Pest control
Staff training
Provision of washing facilities
Lighting ventilation
Drainage systems
Water supply
Water supply
Sanitary acccommodation
Review and improvement

For further information on Food Safety and Hygiene Surveys, please telephone us on 0118 977 8560 or email info@mass-services.com